Garlic Parmesan Pull-Apart Bread
1 can of refrigerated Grands biscuits (not the flaky layers)
1/2 stick of butter
3 cloves of garlic, minced
1/2 cup grated Parmesan cheese
1 tsp Italian Seasoning
Preheat the oven to 350 degrees. Throw the cold stick of butter in a bundt pan and let it melt in the preheating oven.
While the butter melts, cut the Grands biscuits into quarters. In a bowl, toss the biscuit pieces, garlic, Italian Seasoning, and Parmesan cheese together.
Once the butter is melted, add the biscuit mixture to the pan, sprinkling with any cheese and garlic that gets let behind in the bowl.
Bake at 350 degrees for 20- 22 minutes until golden brown. Turn out on a dish and enjoy!This is just fucking genius.
Making this asap
holy holy holy, I am invoking the full religious experience that is cheesy garlicy pull apart bread, you will be in my mouth this weekend, mark my saliva filled words!!!
WANT
reblogging b/c i am going to make this
I am going to make this so hardneed to make thissssssssss
Garlic monkey bread! :D
I’ve been meaning to make some monkey bread because every time i mention it, my roommates are like ‘wtf is monkey bread’
NANNER LET’S DO IT